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Jacques Pepin's Easter Celebration [DVD]
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Celebrate Easter the Jacques Pepin way as the famed television chef offers a variety of innovative ideas on how to spice up those holiday meals and throw a little something new into the mix. From a Caviar appetizer featuring Buckwheat Blini and frozen vodka, to salmon steaks with fresh sorrel sauce and tasty cucumber balls, Pepin offers a variety of ideas to work up those appetites with a variety of tasty treats. Lamb loins coated in Ambush, drenched in lamb and vegetable mousse, and served on a bed of fresh fava beans offer a delectable main course, with leek and mushroom pie, eggplant cushions, and stuffed artichoke hearts providing the ideal compliment to a scrumptious main course. Caramel snow eggs in custard cream and oatmeal cookies dipped in chocolate top the meal off perfectly, giving the meal a sweet final touch after a hearty Easter dinner.
: Program Type:Episode
: Region Code:0
: Studio:Janson Media
: Sound Features:stereo
: Format:DVD
: Product Name:Jacques Pepin's Easter Celebration [DVD]
: Product Tags:DVD
[!Program Type:Episode!] [!Region Code:0!] [!Studio:Janson Media!] [!Sound Features:stereo!] [!Product Name:Jacques Pepin's Easter Celebration [DVD!]] [!Product Tags:DVD!]
: Program Type:Episode
: Region Code:0
: Studio:Janson Media
: Sound Features:stereo
: Format:DVD
: Product Name:Jacques Pepin's Easter Celebration [DVD]
: Product Tags:DVD
[!Program Type:Episode!] [!Region Code:0!] [!Studio:Janson Media!] [!Sound Features:stereo!] [!Product Name:Jacques Pepin's Easter Celebration [DVD!]] [!Product Tags:DVD!]
